Wishing you all a Happy Thanksgiving Day! So thankful for all of you who read my blog!
Wishing you all a Happy Thanksgiving Day! So thankful for all of you who read my blog!
Can you believe that Thanksgiving is in just two days? Time just flies this time of year. Normally, I consider Thanksgiving my favorite holiday but due to the nature of this year I’m not quite as into it as I usually am. Nevertheless, I’m doing my best to make it a good holiday.
As usual, we will be hosting at our house. I don’t find the cooking to be a chore, and honestly we really like not having to drive anywhere on Thanksgiving. (Plus, I can have an extra glass of wine — ha!) Drew’s mom and aunt will be coming up, but that’s all so it will just be seven people.
My Thanksgiving menu doesn’t change much from year to year. I keep it pretty traditional, though I’ll try a new recipe or two sometimes. Usually one of the appetizers or desserts will be something new.
Here’s my list…
Cheese ball and crackers
Roast Turkey with sausage-cranberry stuffing
Roasted sweet potatoes
Asparagus (it happens to be on sale this week and Drew requested it)
Cornbread with cranberry honey butter (new recipe)
Sugar-free blueberry pie
Pecan pie or sugared pecan topped cheesecake
For wines I have a riesling, a vino verde, and a petit syrah. I also found a non-alcoholic black currant cordial that I thought might be nice either mixed with seltzer or kicked up with vodka. So we will try that, too!
A couple weeks ago I made a 9-lb. chicken, so this 12.5-lb. turkey won’t be too far off! Of course, I will also have my Crock Pot ready with onions, celery, and carrots to make an overnight turkey stock. I look forward to the soup as much as the roast bird! And of course I also love a turkey sandwich on Thanksgiving night. I always like to have it on white bread with American cheese and lots of mayo. It’s one of those things from my childhood that still just makes me feel all happy and at home!
Today I also started a cranberry fluff, which we will be taking to the “feast” in my daughter’s class tomorrow. If it comes out good I’ll be sure to write about it.
What about you? Are you hosting Thanksgiving or travelling somewhere? Anything new and exciting on your menu or do you also keep things fairly simple and traditional?
I hope you all had a wonderful Thanksgiving! Here in the Northeast, it was rather eventful… the first major snowstorm of the season hit, complete with travel tie-ups and serious power outages. The snow started on Wednesday morning, and as I suspected, the library opted to close so I didn’t have to go in to work. Drew’s mom and aunt came up in the morning, as well, in order to stay ahead of the storm.
For most of the day we watched the snow fall. (We ended up getting close to a foot!) The kids were excited and built a snow man and snow fort in the afternoon. We had all just settled in to start a movie before dinner when everything went silent. Yes, the wet, heavy snow (or an accident… or who even knows) caused the power to go out. At first we were hopeful it was temporary, but soon we realized that we wouldn’t be able to use the oven to make dinner. So while I was gathering candles and oil lamps, Drew got out the propane grill and camp stove so we could get everyone fed.
Outages were widespread and I began to get worried about what would happen for Thanksgiving. Would I be able to cook? We came up with a plan B, just in case. Luckily, the mashed potatoes and stuffing were already made. We could easily warm those on the wood stove. We figued we could cut up the turkey and cook it in the Dutch oven outside if we had to. We all went to bed, not knowing what to expect in the morning. Luckily, our power came back around 1 AM. I was incredibly thankful! Some people in the area are still without power.
Thanksgiving day was very nice. I was able to cook the traditional dinner after all — no fire pit cooking was necessary! I think everyone enjoyed the meal — we were sure full! I made roast turkey, sour cream mashed potatoes, green beans with slivered almonds, roasted sweet potatoes, roasted brussels sprouts, cornbread, and cranberry sauce. My mother-in-law brought the cranberry-sausage stuffing. For dessert we had apple crisp — simple, and just enough!
After the dishes we washed, and turkey bones were simmering to make stock, the kids and Drew’s mom played board games for a while. I did a bit of crochet, and Drew started to put up the Christmas tree. I think we’ll decorate it tonight.
Today I did some more cleaning, and I’m just taking it easy. No shopping for me today! There’s nothing I really need and I just don’t have the patience to deal with the crowds. I used to always enjoy going out on Black Friday, but in recent years it has gotten way too crazy. Nope, not for me anymore. I think I’ll spend the rest of my day off working on craft projects and making some turkey soup for dinner. Some down-time in front of the fire seems pretty perfect to me!
Yes, August is a crazy birthday month for us. There’s my mom, Drew’s mom, Drew’s brother, Jake of course, and Noah. Yesterday was Noah’s special day — he turned 9!
Our weekend was full of celebrating. Saturday evening the boys had some of their friends over for a LEGO-themed party. Drew did all the work for this one — I can’t take any credit at all. The kids played LEGO games, built LEGOs, and designed their own mini-figures.
For the food, I made pizzas that resembled LEGO bricks, along with hot dogs, chips, and veggies. It was simple, but the kids all liked it!
We ended the evening by showing “The Lego Movie” on the outdoor screen. Some of the boys’ parents and siblings also came for that — such fun!
Yesterday we had our family party and that was a great time, too. Again, the food was pretty simple, but sometimes that’s the best. I made a tray of sausage & peppers, a tray of meatballs in marinara, pasta salad with artichokes and sun-dried tomatoes, rolls, and salad. We’ve been enjoying the leftovers
Today has just been getting the house back in order after a weekend of parties. Dishes, laundry, putting away gifts… My allergies have been crazy today so I took a Benedryl and that wiped me out!
Tonight I plan to watch a movie with Drew and Jake after Laura is in bed (Noah’s at his grandma’s for a couple days), and doing a little crochet. Now that I’m halfway done with my afghan I’m getting itchy to start a new project, but I won’t. I’m going to finish this one up, border and all!
Well, time to get Laura’s bedtime routine going… hope you had a great Monday!
Thanks to all who entered the merci chocolates giveaway! Using Random.org I generated the number of the winner. Drumroll, please! And the winner is….
The 11th comment was Madeline’s! Congratulations, Madeline. I will contact you for your mailing information.
For those who didn’t win, remember that you can get a BOGO coupon when you send a friend a thank you using merci’s Facebook app, the Thank-You-Maker!
I received a box of Merci Chocolates and a promotional item for my honest review.
I received no monetary compensation for this post. All opinions are my own.
If your December calendar looks anything like mine, you’ll be attending several holiday parties. I am always looking for great hostess gifts. What could be better than chocolate? Merci chocolates seem to be made for saying “thank you.” I think the name alone gives that away! And indulging in a piece of yummy chocolate is such a great way to wind down after a whirlwind party.
Each box of merci includes a delicious selection of rich, European chocolates in flavors like milk chocolate, hazelnut-almond, marzipan, dark mousse, and coffee and cream. I think my favorite, however, is the praline-creme. Such a delicious treat paired with a cup of dark roast coffee!
As someone who enjoys entertaining in my home, I know how much goes in to party planning. I don’t think there is anything out-of-the-ordinary that makes a great hostess, though, as long as she is having a great time too. Enthusiasm is contagious! I do appreciate always being greeted at the door, and taking guests special needs into consideration is always appreciated, too. (These are things that I try to do myself.)
I’m really looking forward to our Christmas movie party in a couple weeks, so you can bet I’ll be keeping in mind what I enjoy when I attend someone else’s party. Basically three things: good friends, good food, and good fun. Sounds simple, but I think it’s true! I will also be bringing a gift of merci to my mother-in-law’s on Christmas Eve as a token of thanks for always having a lovely holiday dinner and making everyone feel welcome.
The sweet people at merci have generously offered to give away a gift pack to one of my readers so that you can also say “thank you” to someone!
And don’t forget to check out merci’s Facebook app, the Thank-You-Maker! You can send a friend a meaningful thank you, and in return receive a Buy One Get One Free coupon for merci chocolates! If you’re on Twitter, send a tweet about giving a meaningful ‘Thank You’ using the #merciHoliday hashtag.
You can find merci chocolates at many stores including World Market, Target, and Amazon.com.
Thanks to you, my readers for supporting my blog. And good luck with this giveaway. Trust me, the winner will truly enjoy these scrumptious chocolates!
Tomorrow is Thanksgiving and if you’re still agonizing over the menu, don’t fret! I’m sharing 5 easy recipes — 3 for side dishes and 2 for desserts. I’m actually making up the sweet potatoes today and bringing them to my in-laws’ house tomorrow!
From our house to yours… Happy Thanksgiving!